Journal with an anchor ornament, and a keychain placed over a folded map.

Welcome to Plant Paths

Plant Paths is a product of my desire to have an outlet where I can share personal stories and reflections, my love for animal-free cuisine, and ethical travel, all under one roof that is solely mine. Here, I’ll share my candid journey navigating Veganism in the world we live in, the occasional interview with folks I find inspiring, travel experiences centered on good food, culture, and connection, and more in between and beyond.

From favorite plant-based finds to the moments and stories that continue to shape who I am, this space is meant to feel honest, curious, and kind of like an all-inclusive journal.

A variety of ingredients and dishes including a vegetable stew, garlic, mushrooms, red onion, berries, and various spices arranged on a light surface.

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A person wearing a gray, ribbed sweater sitting at a wooden table with a black saucer holding a yellowish drink and silver spoon, writing in a colorful notebook with abstract patterns, while a red coffee cup is partially visible.
Veganism and Eating Disorders
Reflections Shriya Swaminathan Reflections Shriya Swaminathan

Veganism and Eating Disorders

Like many young girls (and boys, which is often overlooked when talking about eating disorders), I really can’t remember a time during and post my teenage years when I wasn’t overly conscious about my body. It’s something I still struggle with to this day, but perhaps not as severely as I did during high school and the early years of college. I have a handful of fantastic therapists to thank for that, and in all honesty, I’m still a work in progress.

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